Rolling out a combination of flour and eggs and boiling for two minutes creates the ultimate comfort food. Combine that with fresh sauces, vegetables, herbs, meat, or seafood and…YUM! We’ll make plain and flavored pastas along with two choices of sauces.
All Ages. Children under 12 must attend with an adult.
Bring: An appetite and containers for leftovers, just in case!
Tuesday, August 1st
9am – 12pm