Event Information
Shoemaker, Katie Address
Winter Harbor Masonic Hall View Map
Dates
- August 9, 2022 from 9:00am to 4:00pm
Categories
2022 FESTIVAL WORKSHOP$100.00
08/09/2022
Out of stock
Description
Fermenting vegetables has long been a way to preserve the harvest. Learn the old art of natural fermentation to preserve practically any vegetable. Students will go home with the fruits of their day’s labor.
Bring list/instructions:
Large cutting board and at least a 6” chef knife
Ages: Teen & Adult
Cost: $100
Location: Masonic Hall
